Thread: What do folks do with the Jacks?
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10-31-2014, 10:51 AM #1
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What do folks do with the Jacks?
When I've caught a Jack at the pier in the past I just break it off when I get it back to the pilings. I see guys with pics of them gaffed and such. Just wondering what most folks do with them after the pic? I know very few people eat them.
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10-31-2014, 11:42 AM #2
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Recently, there has been a trend toward eating them. Haven't tried one myself, but I've heard they taste pretty good on the grill with appropriate handling and seasoning. The Aisian folks on the pier certainly don't let them go to waste!
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10-31-2014, 11:51 AM #3
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I made fish curry with the one I kept last summer.
Next time I will try them grilled.
They have a texture like pork but taste like a fish.
I will keep any I catch from now on.Carl
Life is too short to drink bad beer.
Disclaimer: This post and/or report is not a substantiation of or reflection on the true accuracy of the present stock assessment methods. It is only an anecdotal report on or comment concerning local observations. Your results may vary.
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10-31-2014, 11:59 AM #4
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Great Question! I was wondering the same thing............
"Give a man a fish and he will eat for a day. Teach him how to fish and he will sit in a boat and drink beer all day." ~Author Unknown
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10-31-2014, 02:31 PM #5
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Fish salad, comparable to Tuna salad. Grilled also works.
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10-31-2014, 06:02 PM #6
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Has anyone tried Jack Salad using Ms Pat's Mack Salad recipe?
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10-31-2014, 10:34 PM #7
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10-31-2014, 11:23 PM #8
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They make great shark bait.
And yeah, contrary to popular opinion, supposed to be good eating.Ragnar Benson:
Never, under any circumstances, ever become a refugee.
Die if you must, but die on your home turf with your face to the wind, not in some stinking hellhole 2,000 kilometers away, among people you neither know nor care about.
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11-01-2014, 10:05 AM #9
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I have always released them after enjoying the great fight they give. I do the same with Kings and Spanish unless somebody wants them. I don't like their flavor and don't believe in doctoring fish and game up with all kinds of seasonings to make it edible. Kind of like Geese, I've shot many but never found a way to cook them to my taste. My Golden Retriever won't eat them either so I don't hunt them anymore.
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11-01-2014, 04:53 PM #10
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Well, after several hours making phone calls, I was able to track down a certain manufacturer’s service center in California. Thankfully, they agreed to send out my needed parts. These were left over...
You would think I would know this!