Thread: Sturdy knife needed
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04-07-2014, 09:57 PM #1
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Sturdy knife needed
First time cleaning sheepshead and I found my fillet knives to be to flexible. From Michigan and I'm not use to the thick skin. Any suggestions for a good knife for cleaning sheepies? Also a shout out to the worker at J&M for helping me with some tackle for sheepies! I was able to put 7 in the cooler yesterday. I did not get his name but a real nice guy.
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04-07-2014, 10:52 PM #2
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Next time you go to j&m's, pick up a dexter filet knife. It's got enough backbone to get the job done on those sheepies!
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04-07-2014, 11:23 PM #3
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Dexter Russell makes a skinning knife that is perfect for making that initial starting cut down the dorsal side of the fish. Scales...what scales
6 inch skinning knife - Traditional - Shop
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04-08-2014, 07:33 AM #4
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Dexter 142-9SC serrated scalloped slicer. It cuts through bones like a saw.
Last edited by john g; 04-08-2014 at 07:35 AM.
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Well, after several hours making phone calls, I was able to track down a certain manufacturer’s service center in California. Thankfully, they agreed to send out my needed parts. These were left over...
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