Thread: smallmouth bass
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06-18-2014, 03:17 PM #1
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smallmouth bass
Anyone ever eat them? I float a stretch of the river where its not uncommon for me to land 50-75 smallmouth in a day but I always throw them back just like I do largemouth. Anyone eat them? How do you prepare them?
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06-18-2014, 03:20 PM #2
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fillet and fry
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06-18-2014, 03:26 PM #3
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Caught a few growing up in PA, just fry them up like a bream, perch or crappie.
Where are you fishing?Carl
Life is too short to drink bad beer.
Disclaimer: This post and/or report is not a substantiation of or reflection on the true accuracy of the present stock assessment methods. It is only an anecdotal report on or comment concerning local observations. Your results may vary.
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06-18-2014, 03:29 PM #4
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Tastes just like LM or spotted bass. It's a pretty versatile fish for cooking.
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06-18-2014, 03:56 PM #5
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I float a stretch of the Elk river in Missouri. About 20mins away from my house in Bentonville Ar. Depending on how high the water is we usually do a 6hr float in the kayaks. It's one of the nicest stretches of water I've seen around here. Tons of bluffs and deep holes along the way
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06-18-2014, 04:53 PM #6
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Just like other posts, fillet and deep fry. After filleting them i let them set overnite in the fridge in salt water, rinse thoroughly then batter, or rinse and put in freezer bag, fill bag with beer and will be amazing when ready to fry. Really good eating. I prepare all freshwater bass this way.
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06-18-2014, 05:11 PM #7
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Smallmouth are excellent, we do not have many on my part of the Tennessee River, so I always release any I catch. Btw, smallies are true Bass, whereas all other bass are actually members of the Bream family.
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06-18-2014, 05:22 PM #8
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Carl
Life is too short to drink bad beer.
Disclaimer: This post and/or report is not a substantiation of or reflection on the true accuracy of the present stock assessment methods. It is only an anecdotal report on or comment concerning local observations. Your results may vary.
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06-18-2014, 06:52 PM #9
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I love catching smallies, that being said I don't know if I ever actually eaten one. Up here, we have a lot of trout and salmon, not to mention walleyes...some of the best eating fish, fresh or saltwater.
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06-18-2014, 07:31 PM #10
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Well, after several hours making phone calls, I was able to track down a certain manufacturer’s service center in California. Thankfully, they agreed to send out my needed parts. These were left over...
You would think I would know this!