Thread: Stuffed Cornbread

Made a nice, extra large, Stuffed Cornbread aka Mexican Cornbread.

Preheat oven to 400'F

Triple standard recipe of cornbread batter, careful not to over mix it.
Add in 1 15oz can whole kernel sweet corn and two 7oz cans of diced Green Chiles added to batter.

Brown 1.5# of hamburger and 1# of Chorizo together
Halfway through add
1 large onion, chopped
1 7oz can diced Green Chiles
1 15oz can Black Beans
1 10oz can Rotel, cilantro/lime, chile fixins or hot
2t Cumin and Oregano

Grease an extra large disposable aluminum pan, e.g. 13x10x2 or similar, I like WallyWorld's extra large Lasagna pans.
Grease pan with whatever you like, I use bacon grease for added flavor.

Cover bottom of pan with half the batter
Evenly layer meat mixture
Add a thick layer of shredded cheese
Cover with rest of batter

Bake 45 mins, pull add cheese to top, return and bake another 15 minutes



Money Shot

looks good enough to lick the screen

Will be sure to give it a try ,