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Thread: Salt or Freshwater Recipe?
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04-09-2016, 10:55 AM #1Senior Member
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Salt or Freshwater Recipe?
Does anyone have a local recipe that can be used to bake or saute fresh or saltwater fish?
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04-09-2016, 02:54 PM #2Senior Member
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Scale, gut, remove gills, leave the head one.
Pre-heat over to 425.
Make some slits in the upper part of the fish if its relatively large.
Dress with olive oil, salt & pepper.
Bake until done.bodebum and ChileRelleno like this.Carl
Life is too short to drink bad beer.
Disclaimer: This post and/or report is not a substantiation of or reflection on the true accuracy of the present stock assessment methods. It is only an anecdotal report on or comment concerning local observations. Your results may vary.
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04-09-2016, 08:10 PM #3Senior Member
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Fresh caught fish are tasty and need little seasoning, just don't overcook. It's sinful to overcook seafood.
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04-09-2016, 10:17 PM #4Senior Member
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Whole Pompano, Grilled
Can do this with any fish that'll fit on the grill, on the grate, in a basket or in foil.
Can also be done baked or broiled the oven.
Whole fish is on my humble opinion tastier than fillets and you can get all the yummy bits of meat on the fish, e.g. head/cheeks/throat.Ragnar Benson:
Never, under any circumstances, ever become a refugee.
Die if you must, but die on your home turf with your face to the wind, not in some stinking hellhole 2,000 kilometers away, among people you neither know nor care about.
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04-10-2016, 10:13 AM #5Senior Member
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Amazing how much good meat is on a fish head, especially upper slot redfish & sheepshead.
I can bake a 5# sheepshead whole and we will pick it clean, looks like a dinosaur skeleton at the museum when we're don't with it!
Carl
Life is too short to drink bad beer.
Disclaimer: This post and/or report is not a substantiation of or reflection on the true accuracy of the present stock assessment methods. It is only an anecdotal report on or comment concerning local observations. Your results may vary.
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04-10-2016, 04:22 PM #6Dufus Tourist
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You left a perfectly good eyeball. What a waste!
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04-10-2016, 08:27 PM #7Senior Member
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Add Italian salad dressing, sliced garlic, sliced olives, sliced onions.
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I’ll be sliding into town March 10-14. Can you have it warm and sunny for me then? And also, how about having the fish biting??? :D
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