-
11-11-2016, 10:00 PM #1
- Join Date
- Jun 2012
- Location
- Mobile, LA
- Posts
- 3,256
- Thanks
- 1,746
- Thanked 1,535 Times in 649 Posts
Birthday Dinner, Hickory Smoked /Reverse Seared NY Strips
Today my youngest son Nathaniel turned eleven (11) years old, and thus was entitled to pick his choice for dinner.
I tried to get him to choose some nice fat Rainbow Trout at Publix, but he went for the steaks... Great choice!
So dinner tonight was:
Hickory Smoked/Reverse Seared NY Strips
Grilled Asparagus
Rolls -n- Butter
Birthday Apple Pie in lieu of cake
NY Strips spiced with SPG
Into the CCSV24 with plenty of hickory
Hitting internal 120' temp and ready for the cast iron
Getting a crust on, and going to 140' internal temp for Medium Rare
Ragnar Benson:
Never, under any circumstances, ever become a refugee.
Die if you must, but die on your home turf with your face to the wind, not in some stinking hellhole 2,000 kilometers away, among people you neither know nor care about.
-
11-11-2016, 10:02 PM #2
- Join Date
- Jun 2012
- Location
- Mobile, LA
- Posts
- 3,256
- Thanks
- 1,746
- Thanked 1,535 Times in 649 Posts
-
The Following User Says Thank You to ChileRelleno For This Useful Post:
-
11-12-2016, 11:27 AM #3
- Join Date
- Apr 2013
- Posts
- 28
- Thanks
- 168
- Thanked 5 Times in 1 Post
Wow!!!! Mmmmmm!
I’ll be sliding into town March 10-14. Can you have it warm and sunny for me then? And also, how about having the fish biting??? :D
2025 5pm PIER CLOSURES