Thread: out with the old

Making room for the new.....deer that is.....I think I shorted the spring trip with what was made....oh well , plenty people like it

Looks to be a triple batch....all trimmed and sliced waiting to finish defrosting and then marinade for a day.....dehydrate

Looking good,going to pull all mine out very soon I hope and make summer sausage

Originally Posted by mike243

Looking good,going to pull all mine out very soon I hope and make summer sausage

Gotta make room for fresh for sure....I'll get back home just in time for bow season start, maybe a day late, but I don't hunt to much early....usually after the first couple hard frost

"Here-try some deer jerky". 3 minutes later....................."don't make a meal out of it!"

Originally Posted by chillinfish

"Here-try some deer jerky". 3 minutes later....................."don't make a meal out of it!"

First you ASKED where it was,
Last bag, and it looked like you were going to make it gone in less then 5min.
Eating it like I eat pop corn

Originally Posted by chillinfish

"Here-try some deer jerky". 3 minutes later....................."don't make a meal out of it!"

Hunh---I know how much damage I can do to a bag of Ironman jerky in three minutes, and I've watched you observing me closely from time to time, trying to learn my tricks and techniques. Bill will need to put a timer on both of us---or ration the goodies.

Bill could forget about finding semi-regular work and just make jerky for a living. Best I've had, bar none.

When I GIVE (gift) a bag, I don't care how quick you want to eat it, ....a good friend here makes a quick meal of his too.....GIVEN (gifted) bag

Dang Rich , you might have me selling now, instead of sharing.....na

This is one of the last things I do prepping for a trip