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The issue of fish carcass disposal, and even a possible grinder solution were brought to the attention of the Conservation Advisory Board by several concerned pier fishermen in Feb 2012.Quote:
Originally Posted by Robert(Tato)Piteo
(see pages 37 through 60)... https://www.outdooralabama.com/sites...AB-Minutes.pdf
That may finally be addressed (hopefully) with the upcoming renovations.
I think a "no net fishing within two miles of the pier" law would increase the fishing exponentially.
this!!!!!!!!!Quote:
Originally Posted by haywire
I addressed that very subject to the CAB at the May 2012 meeting (pages 23-27)...Quote:
Originally Posted by Haywire
https://www.outdooralabama.com/sites...AB-Minutes.pdf
Again, no action was taken :-(
I am a regular at the Four Seasons pier and we have a problem with surfers regularly and divers occasionally. I have seen many surfers caught and personally have caught one. The guards will warn them and usually they are just ignored. The net boats are a problem for the entire Alabama coast and it needs to be shut down.
Is there a limit on surfers, and how do you cook them?Quote:
Originally Posted by oldfisherman
;-) lol
I bet they fight like hell. I'm guessing cobia/tarpon tackle would be the preferred method for fighting them.
You ever try to clean one of them things?Quote:
Originally Posted by Pier#r
It's amazing what a little soap & water can do ;-) lolQuote:
Originally Posted by frednic
Cook over a beach fire on the surfboard using driftwood turning every 15 minutes until done, discard surfer and eat the surfboard.